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Tuna Processed The range of Tuna species can be processed either naturally or with a colorless, odorless, tasteless smoke commonly called "CO" which is used to restore natural color and prevent the natural meat degradation therefore having a longer shelf life while still holding natural color and appearance. A healthy and delicious fish to include in your diet, order yours today! |
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Tuna Steaks Yellow Fin, Big Eye, Albacore and Skipjack |
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SAKU Block Yellow Fin, Big Eye, Albacore and Skipjack |
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Loins Yellow Fin, Big Eye, Albacore and Skipjack |
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Cubes Yellow Fin, Big Eye, Albacore and Skipjack |
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